Dijon and Flavigny, France.

Poached egg in a wine and vegetable sauce, with bread.

Taking a tea and dessert break in Flavigny, the town where the little Anis candies are made. And the movie Chocolate was filmed.

Gingerbread layered with black currant sorbet. With whipped cream.

Relaxing in Darcy park, Dijon.
Having dinner with my French friend, Herve. 

View of the countryside from the walls of the hilltop, medieval village of Flavigny.on the far hill is the ruins of a Roman town.

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